Last night the husband and I had our Valentines dinner now that I am finally healthy enough. After digging through cookbooks for a meal, we ended up on an interesting assortment. From the Real Food Daily book, we made their Club sandwich, my favorite item on their menu, and paired it with a side of homemade macaroni and cheese. Although my favorite part may have been dessert.
I whipped up a batch of coconut cupcakes that were amazing. Seriously. Amazing. If you are looking for a perfect morsel, here it is folks. I found the recipe over at Chef Chloe, a site filled with wonderful vegan tips, recipes and videos. So treat yourself for the weekend and make some, they are super simple and so good you'll want to make it a double batch, trust me.
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